BY NDUMBE BELL GASTON IN DOUALA A confidence building workshop on food safety hygiene was organised by Nestlé Cameroon on Thursday February 22 at their Bonaberi Factory, to constantly assure the public, consumers and business partners alike that their production standards are being maintained and even improved upon as time goes on. Presentations were made by experts in the domains of Nestlé Cameroon’s contributions to nutrition, health and well-being of the population by Madam Barbara Wettstein of Nestlé Communication and Public Relations department who organized the workshop, the quality and food safety in Nestlé by officials of the quality assurance…
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